Fish and chips and the best flammekueche in Ottawa

A flavorful combination: authentic Fish and Chips and Flammekueche in Ottawa

Looking for the best place in Ottawa to enjoy traditional flammekueche or perfectly prepared fish and chips? 3 Brasseurs invites you to discover these iconic dishes in a welcoming brasserie setting. Whether you’re a fan of Alsatian cuisine or classic seafood, we deliver a high-quality dining experience in the heart of the city.

Why choose our brasserie in Ottawa?

Beyond the quality of our dishes, our restaurant offers a refined yet friendly atmosphere, ideal for gatherings with friends, family meals, or business meetings. It’s also the perfect place to start your evening with an after-work drink or happy hour, while exploring our selection of craft beers, including flavorful IPAs brewed on-site.

A restaurant in Ottawa open on Sundays and Mondays for lunch and dinner

Flammekueche and Fish and Chips on Sparks Street

Located on the iconic Sparks Street, our restaurant-bar showcases authentic Alsatian flammekueche, available in several variations such as the “Gratinée” and the “Carnivore.” Explore our full menu online to discover detailed ingredients and seasonal specialties.

Our fish and chips—one of our signature dishes—is prepared with exceptional care. We select high-quality fish and craft a perfectly crispy batter, served with golden fries, homemade tartar sauce, and fresh coleslaw for a complete and satisfying meal.

To elevate your dining experience, our team will recommend the best food and beer pairings. A light lager or a hoppy India Pale Ale pairs perfectly with these dishes. All our beers are brewed on-site, ensuring unmatched freshness and authenticity in downtown Ottawa.

After-work drinks and happy hour in Ottawa

Plan your visit to our Downtown Ottawa restaurant, in 3 Brasseurs

Ready to experience our specialties and house-brewed beers? Our restaurant-brewery is open seven days a week, including Mondays and Sundays. Visit our website to find our exact address and contact details for reservations or additional information.

Before your visit, browse our “Gazette” to explore our full menu. In addition to flammekueche and fish and chips, enjoy seasonal salads, gourmet burgers, and slow-cooked specialties such as pork shank. End your meal with indulgent desserts like breaded cheesecake, Liège waffle, or classic crème brûlée. We also offer a wide selection of wines, spirits, and non-alcoholic beverages to suit every taste.

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