3 BREWERS
AT THE CHALET
Brome Lake Duck in the Spotlight at 3 Brasseurs
A limited-time menu celebrating Brome Lake duck, paired with delicious beers brewed right here on site!
Enjoy it until January 3!
To Start…
Comforting Soup
Butternut squash, caramelized onions and aged cheddar.
Local Tartiflette
Pork cheek, baby potatoes, caramelized onions, cream and Sir Laurier d’Arthabaska cheese.
LET’S KEEP GOING!
Smoked duck breast
Hot-smoked breast, braised cabbage, creamy mushroom sauce, bacon lardons, Brussels sprout chips and thyme & confit garlic oil.
Quack Quack poutine
Duck confit, grilled oyster mushrooms, caramelized onions, Brussels sprout chips, house beer poutine sauce, cheese curds and fries.
Lack Brome tourtière
Traditional duck and pork tourtière, yellow potatoes and house stew gravy. Served with house salad.
Flamme from Eastern townships
Flammekueche with confit duck, pickled onions, grilled oyster mushrooms, apple and onion reduction, spicy cilantro pesto and secret sauce.
something sweet
Cheesecake cherry
Cherry and mascarpone cheesecake, served with housemade strawberry coulis.
