It is often difficult to find a restaurant open on Sunday and Monday in Quebec City’s Laurier district. If you enjoy sauerkraut, you may want to look for a Quebec restaurant.
What kind of restaurant is open in Quebec City (Laurier district) all day Sunday and Monday for lunch and dinner?
We already have the answer for you: it’s the Les 3 Brasseurs brasserie restaurant located in Quebec City.
On the page for this Quebec restaurant, we list the opening hours every day. You’ll probably be surprised to see that this restaurant is always open in Quebec City. In other words, you can have lunch or dinner every day. You can choose from several culinary specialties such as Quebec poutine and a variety of meats.
We can assure you that you will enjoy a friendly atmosphere in this restaurant, which is open on Sundays and Mondays in Quebec City’s Laurier district. In other words, you will appreciate the warm welcome and the generous portions of our dishes.
Visiting Quebec City on a Sunday? Take advantage of your visit to Les 3 Brasseurs to discover the city, in particular its carriage gates and the Citadel of Quebec.
Everything you need to know about the specialties of our Quebec establishment, open every Monday
You can discover our menu on the Trois Brasseurs website. For employees and families alike, there is a wide range of specialties to choose from.
Here are a few examples of dishes prepared in our restaurant in Quebec City.
For example, we recommend starting with an appetizer platter. Our selection of cold cuts and cheeses will whet your appetite. You can find the list of ingredients for all of our appetizer platters and boards.
You can accompany these dishes with a draft beer to enjoy with your family. Discover the beer served in early 2025 and brewed at Les 3 Brasseurs!
We have our own microbrewery on site at our Quebec City establishment. You can also order a beer brewed in our bar and restaurant in Quebec City (G1V 2L1).
You can find our drinks on our menu, which you can download from our website. Our beers include blondes, amber, and India Pale Ale (IPA). For each draft beer, you will find the alcohol content, the type of flavors, and the main characteristics (hoppy or thirst-quenching).
Your beer can be served as an aperitif or as an accompaniment to sauerkraut.
Our waitresses will advise you on the best beer and meat pairings. Don’t hesitate to ask them if you want to be sure that an amber beer can be enjoyed with a flammekueche.
That way, you can be sure you’ll enjoy a Flemish specialty or a bavette with shallots.
Between the aperitif and the main course, you can order a cold specialty from our menu. You can also choose an Italian salad or a chicken starter.
After your cold starter, you can order Troyes andouillette or beef carpaccio. However, we recommend trying some of the gourmet specialties created in our brasserie restaurant in Quebec City.
We’ve already mentioned Welsh rarebit and flammekueches. We also offer a variety of burgers, including the Ch’ti-Mi burger and the Big Ben.
If you’re still hungry, you can order one of our sweet specialties. As with our hot dishes, there’s a wide variety to choose from, with something to satisfy every Quebec foodie. You’ll find classic desserts such as fromage blanc and gourmet chocolate mousse.
You can also visit our other restaurant in Quebec City, which is open on Sundays and Mondays.
