How can you find a good restaurant open on Sundays in Quebec City? If you have an irresistible craving for traditional Welsh food or comfort food, you’re probably looking for the best spot in the Capitale-Nationale.
Which restaurant is open in Quebec City on Sundays and Mondays?
It’s the restaurant-brasserie Les 3 Brasseurs that’s open for you! Visit our website to discover all of our operating hours. You’ll be delighted to learn that our microbrewery in Quebec City is open seven days a week. In other words, you can enjoy a delicious meal here for lunch or dinner. You’ll be spoiled for choice with our wide selection of culinary specialties, including our crispy flammekueches and flavorful meats.
When you step inside our restaurant, you’ll enjoy a pleasant and welcoming atmosphere at Les 3 Brasseurs de Québec, open on Sundays and Mondays. Our attentive service and generous portions are sure to win you over.
Take advantage of this Sunday meal with family or friends to explore the historic charms of Quebec City. It’s the perfect opportunity to admire the Porte Saint-Louis or the military parade ground!
Everything you need to know about the menu at our Quebec City restaurant, open every Monday
We invite you to get a sneak peek at our set menus directly on our website. Whether you’re dining with family or colleagues, our wide selection of dishes is sure to please everyone.
To start your meal on a convivial note, treat yourself to one of our appetizer platters. Our selection of charcuterie and cheese boards is perfect for whetting your guests’ appetites and sharing a gourmet moment—each option lists its exact ingredients.
There’s nothing quite like a nice, cold beer to accompany these shared delicacies. Since we have our own craft microbrewery right here on the premises, you’ll have the pleasure of enjoying an ultra-fresh pint, brewed on-site at our restaurant in Quebec City (G2K 1N4).
Discover our exclusive selection of beers by checking out our current beer guide, available for download online. From refreshing Golden Ale to our full-flavored IPAs, and our amber ale rich in malty notes, each draft beer showcases its unique qualities, flavors, and profile (hoppy or thirst-quenching).
Your beer can be served as an aperitif or to accompany a juicy ribeye steak. Our servers will be happy to advise you on the best food and beer pairings. Feel free to ask them whether our blonde pairs perfectly with a traditional flammekueche or a hearty pork shank!
For a light touch before the main course, you’ll also love our fresh appetizers, such as our Italian salad or a crispy chicken appetizer. Next, meat lovers will enjoy a hearty beef flank steak. We highly recommend trying the signature dishes that have made our reputation: the famous Welsh rarebit, Alsatian sauerkraut, or our original burgers like the Chicken Roll and the Country Chicken.
To end your meal on a high note, let yourself be tempted by our varied desserts that are sure to satisfy every sweet tooth. Our menu features irresistible classics, from fresh fromage blanc to our indulgent strawberry-style waffle.
