Finding a good restaurant open on Sundays in Montreal, right in the heart of the Sainte-Catherine neighborhood, can sometimes be a real headache! If you’re a fan of traditional Welsh cuisine or comfort food, you’re no doubt looking for the best spot in Montreal.
Which restaurant in Montreal’s Sainte-Catherine neighborhood is open on Sundays and Mondays?
The answer lies at the 3 Brasseurs microbrewery! Whether for lunch or dinner, our Montreal restaurant is open seven days a week. You can treat yourself any day of the week and choose from a wide variety of culinary specialties, such as our crispy flammekueches or our flavorful cuts of meat.
When you step through the doors of our restaurant, you’ll enjoy a warm and friendly atmosphere, attentive service, and generous portions. It’s the perfect place to take a break after spending your Sunday or Monday exploring Montreal’s rich heritage, whether it’s a visit to the magnificent Notre-Dame Basilica or an educational trip to the Insectarium.
Discover the must-try specialties 3 Brasseurs at our Montreal restaurant
We invite you to take a look at our menu directly on the 3 Brasseurs website. Whether it’s for a family meal or a dinner with coworkers, our selection of gourmet dishes is sure to satisfy everyone.
To kick off the festivities, treat yourself to one of our appetizer platters to share. Our platters of carefully selected charcuterie and cheeses are perfect for whetting your appetite in a friendly atmosphere. Each option lists its ingredients in detail to help you make the best choice at our Montreal brasserie, open on Sundays and Mondays.
There’s nothing better to pair with these savory delights than a nice, ultra-fresh draft beer. Since we have our own brewing facility right here in our Montreal restaurant-bar (H3G 1P6), you’ll have the pleasure of enjoying craft beers brewed right here on the premises.
Discover our exclusive selection of beers by checking out our current beer guide, available for download on our website. From our thirst-quenching lagers to our hoppy IPAs, and our aromatic amber ale, each beer proudly displays its profile and alcohol content. It’s the perfect refreshment for an aperitif or to pair with a great burger.
Our front-of-house team will be happy to advise you on the best food and beer pairings. Feel free to ask them whether our Amber Ale pairs best with a hearty Welsh dish or a meat entree.
For a touch of freshness before the main course, you’ll also love our appetizers and crisp salads, such as the chef’s salad or the classic chicken Caesar salad.
For the main course, meat lovers will appreciate our juicy maxi ribeye. However, we strongly suggest you try the iconic dishes that have made our reputation in Quebec: the famous Welsh stew from Flanders, Alsatian specialties like sauerkraut and flammekueche, or our original burgers like the Ch’ti-mi and the Big-Ben sandwich.
To end your meal on a high note, let yourself be tempted by our wide variety of desserts that are sure to satisfy all of Montreal’s food lovers. Our menu features irresistible classics, from the light and airy île flottante to our indulgent strawberry-style waffle.
