Have you been wanting to try flammekueche for years and are looking for a restaurant in Montreal that serves it? If you prefer traditional fish and chips, you'll enjoy our information about 3 Brasseurs.
Why enjoy fish and chips or flammekueche at our restaurant in Montreal?
You may ask yourself this question if you are not yet familiar with our breweries! However, we can convince you after reading our article.
To start with, we offer our customers a unique setting that is ideal for enjoying a great time with colleagues. You will therefore be delighted to enjoy a drink after work with a corporate group. You can simply have a beer or a soda at the end of the day.
However, you could also follow up by requesting a table to enjoy a flammekueche tart served in this restaurant-bar, where you can drink and eat well in Montreal, in the Anjou district. On the menu on our website, you will find all our flammekueches with all the ingredients. We prepare a wide variety of flammekueches, including BBQ chicken and carnivore.
A more famous culinary specialty, fish and chips are also on the menu at our restaurants. Just like tarte flambée, you will be familiar with the ingredients used in this brasserie dish. For example, we specify the sauces and vegetables served, such as cabbage and French fries.
To enjoy the best flammekueche in our Montreal brasserie in Anjou, be sure to order the right beer on tap. Ask our waiters and waitresses for the best food and beer pairings.
With this Alsatian specialty, you will want to choose a blonde beer unless you prefer an amber beer. Feel free to ask a waitress about the specialties made in our restaurant-brasserie in our restaurant bar.

All information about our brewery located in Montreal in the Anjou district.
After reading this article, are you ready to book a table at our Montreal brasserie? Are you ready to order the best flammekueche with local beers? In that case, find out when our Montreal restaurant-bar is open. This restaurant-brasserie is sure to be open on Sundays and Mondays. By clicking on the restaurant's map, you'll also find the exact address and phone number.
Before reserving a table by phone or using our online form, check out the 3 Brasseurs newsletter. In addition to the best flammekueche and our fried fish, we cook fresh specialties such as appetizers. Various hot dishes such as steak and fries and pork knuckle are also on our 3 Brasseurs menu.
When you've finished your fish and chips or the best flammekueche in Montreal, you'll probably want a delicious dessert. We recommend our cheesecake, Liège waffles, and crème brûlée. You'll also find a wide selection of drinks on our menu, including sparkling water, shooters, white wines, and, of course, craft beers.